Yes, I have re-heated fish for breakfast. I like it. Don't judge.
Breakfast: Baked tilapia, slice of whole-grain wheat bread, fruit smoothie (yogurt, banana), skim milk with whey protein and cinnamon.
Snack: Carrots, apple.
Lunch: Salad (cup of spinach, cup of romaine mix, serving of red pepper, serving of grilled chicken, olive oil, balsamic vinegar).
Dinner: Bottom round, couple of servings of asparagus, sharp cheddar cheese, mixed nuts, raisins, dark chocolate.
Not a lot to report. Haven't been weighing daily--was a helpful motivator after the holiday, but I kind of like a air of mystery about it, you know?