Monday, November 15, 2010

Little Late, Due to Early TANsgivng

Had early Thanksgiving last night with Dane at the Olivet Christan Church back in Center, and got home very late (after getting up at 3:00 yesterday morning to eat breakfast and go get Dane before heading to Center to make it for 9:00a.m. service).

Breakfast: Two eggs (one yolk), slice of double-fiber whole-grain bread, fruit smoothie (yogurt, banana), skim milk with whey protein and cinnamon.

Lunch: Salad (cup of spinach, cup of romaine, serving of red pepper, serving of grilled chicken, olive oil, balsamic vinegar), apple, carrots, sharp cheddar cheese, mixed nuts, raisins.

Dinner: Two crescent rolls, serving of turkey, about a half cup of mashed potatoes, serving of green beans, serving of corn, about a half cup of noodles. It was a very tan/yellow meal. It was also my cheat night. Oh, and I had a slice of pecan pie. May this not wreck my week.

Snack: Dark chocolate (on the way home, trying to stay awake).

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